Well, I'm off to a great start, aren't I? Two entries in one day, and then... nothing. Silence. For a month. I could make excuses (I was sick, I ate out too many days in a row near my birthday, it's been too hot to think let alone cook) but that's really all they are -- excuses. Not so much legitimate reasons. So, in the hopes of motivating myself a little, I'm setting a new goal of posting at least once a week.
Umm... this one doesn't count.
Anyway, check back this weekend for a post on tonight's highly successful dinner. Two words: fried. capers. Possibly the best garnish ever. Or maybe the best snack ever, depending on your perspective.
No comments:
Post a Comment